Having won the national award for best newcomer kebab restaurant outside of London, Elder and Wolf serves all of it’s menu from a huge open wood fired kitchen using all locally sourced ingredients, master butchered meats and handmade doughs. With a menu that includes real woodfired pizzas & wood smoked kebabs topped with samphire, prawns, smoky lamb, pork, tender rosemary rump steak and fresh hand made sauces, slaws, salads and doughs. Elder and Wolf also has a fully licensed walk in only (no need to book a table) bar/dining area that serves all locally brewed ales and a great range of craft lagers, cocktails, wines and spirits. Advance table bookings and reservations are available by texting 07599 833611, however if lines are busy then please just walk on in and grab a table in the bar/dining area at the front of the restaurant.