Riley’s Fish Shack is a semi-portable fish bar and grill serving local, seasonal fish and seafood, cooked simply over a real charcoal BBQ/ fire. Fresh fish is sourced daily from local day boats, meaning a menu that is seasonal and where possible, sustainable. The sustainable fish list is forever changing, much of the market fish landed locally is a bycatch, therefore much of the fish we source is sustainable in its own right! Catch dependent specials are announced daily and served alongside regular chargrilled offerings of Lobster, Surf and Turf, Monkfish, Craster Kippers, Squid and Mackerel.